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Shrimp and "Grits"
Prep Time
15
minutes
Cook Time
25
minutes
Total Time
40
minutes
Servings
2
Ingredients
1
bag
riced cauliflower
3
strips
bacon
12
pieces
shrimp
1/4
cup
cheddar cheese
1
tbsp
butter
1/4
cup
red bell pepper
chopped
1
tbsp
flour
1
cup
chicken stock
1/2
tsp
hot sauce
1
tbsp
lemon juice